Ingredients:
4 cucmber, peeled fine chopped
4 tomato
1 medium Onions
3 carrots
1 small lettuce leaves
2 large bell pepper, green
2 large bell pepper, red
3/4 cup olives
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoon lemon juice
2 tablespoon olive oil
4 cucmber, peeled fine chopped
4 tomato
1 medium Onions
3 carrots
1 small lettuce leaves
2 large bell pepper, green
2 large bell pepper, red
3/4 cup olives
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoon lemon juice
2 tablespoon olive oil
Directions:
Tear the lettuce leaves into large pieces. Cut the tomato into wedges. Half the cucumbers and carrots lengthwise, then slice them thinly. Thinly sliced the onion. Half bell pepper, remove seeds and cut into thin slices.
Place the lettuce leaves tomatoes, cucumber, onion, olive and bell pepper in a salad bowl.
Put lemon juice. olive oil, salt and pepper together in a screw top jar and shake well. Pour the dressing over the salad. Toss lightly and serve.
Tear the lettuce leaves into large pieces. Cut the tomato into wedges. Half the cucumbers and carrots lengthwise, then slice them thinly. Thinly sliced the onion. Half bell pepper, remove seeds and cut into thin slices.
Place the lettuce leaves tomatoes, cucumber, onion, olive and bell pepper in a salad bowl.
Put lemon juice. olive oil, salt and pepper together in a screw top jar and shake well. Pour the dressing over the salad. Toss lightly and serve.